Saturday, October 11, 2008

Our Young Republic

In class this morning, I peered over at the computer screen of one of my adjacent colleagues. He was surfing a website called SAVEUR, and was looking at a recipe for rib-eye steaks with chimichurri sauce. The steaks, not so much, but I was surprised that the site wasn't familiar to me, given my Foodie proclivities.

After class, I rolled up to REI and got some cold-weather biking gloves, a front fender, and a Kleen Kanteen (refer to the above post for more info/horror). Oh, and there was some world-class thrifting to be had at the local Goodwill and ARC Thrift. I got some killer sweaters!

But as I was saying, upon my return home, I visited this SAVEUR.com and found a great many wondrous things. One of them was an article detailing the breakfast habits of many of our Washington elites. It was pretty neat to see what all of these people eat, but one of them in particular caught my eye, not so much for his meal, but for his thoughts:
John Nichols, political writer, The Nation: " Wherever I wake up on the campaign trail, I look for a local independent coffee shop. I prefer wood floors, regional newspapers, and conversations about the Constitution. (I've found that everyone in America has an amendment to propose.) In my hometown of Madison, Wisconsin, I start at Ancora Coffee Roasters, on King Street. I know some people get all excited about eggs and bacon, croissants and fresh fruit, but I'm not so inclined. I love my mocha, a chair near the window, and discussing an amendment that might yet perfect our young republic."
The italics are mine. "Our young republic," he says. This nation has 28 years to go before we reach the half-way point of the half-way point of a millennium of existence. We are still young, and there is still a lot of work to do.

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